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Clouds grow dark, the wind picks up, a chill sets in -- the weather is not looking good. Thankfully, our winter seasonal OMINOUS is the perfect beer for this situation. Warming from the inside out, it’s a good reason to stay indoors. At 7.5% abv, this Midwest Warmer has layers to stand up to the most frigid of winter nights or rain-soaked spring days. American, English and Belgian malts come together to satisfy the soul with a rich, nutty, roasted flavors. Dark candi sugar brings out hints of dates, raisins, plum and chocolate. OMINOUS is a dark storm of a beer - big, intense and something to keep your eye on. 7.5% ABV IBU: 40 Malts: American & British Pale, Caramel, Belgian Other: Oats, Candied Sugar Hops: American Hops

Pale white with a touch of green with a fine bubble. Fine and sophisticated fragrance, reminiscent of green apples and grapes with a minty characteristic in the background. Dry on the palate with a slight bead of bubbles.

Pale pink with shades of fuschia, its bright tone shows a fine, elegant bubble. Fine and sophisticated fragrance on the nose, accompanied by notes of citrus and menthol. Harmonious in the mouth, with a freshness that reminds one of strawberries.

Produced from mature vines, this wine has intense lemon custard, pineapple, and melon notes.

A youthful clean, dark garnet-cherry color. Complex aromas of red berry fruit (strawberry and blackberry), good fruit expression, lively and complete. The wine opens out on the attack on the palate and shows an impressive array of flavors, great intensity and very good balance. Ripe, soft tannins bring a sensation of harmony. Superb with roasts and stews, red meat dishes, small game, cheese or cold meats.

A lovely, clean, brilliant raspberry colour. Fruity and intense on the nose with well-defined varietal aromas. Fresh on the palate with pleasant flavours. Very well-structured.

A blend of 90% Syrah and 10% Grenache aged in 2-3-year-old French oak barrels for 12 months prior to bottling, the Andezon Cotes du Rhone has more of a Northern Rhone personality than usual. Notes of black olives, bacon fat, flowers, cassis and black cherries are found in this medium-bodied and fruity wine.

Dominant aromas of red and black fruits enhanced by a touch of oak from the barrel-aged Syrah and a touch of leather and earth complement the harmonious tannins rounding out an elegant and long finish.

100% Verdicchio. The fruit is from 10 hectares of various vineyards on the Felici farm, from 10- to 40-year-old vines. The vineyards are between 500 and 600m above sea level; Leo's vi

Unísono is a blend which changes every year, using only highest quality grapes from each vintage. It has an impressive bouquet, rich and generous with scents of dark plum, boysenberry, fresh dates and a smear of dark chocolate. The palate is full bodied with a luscious entry. It has a gloriously seductive, velvety texture and the rounded supple finish is a delight.

The color is an enticing straw-lemon in color with greenish highlights. Quíbia has aromas of white peach, pear, sea brine and jasmine. On the palate the wine is weighty with silky olive oil texture and concentrated flavors of ripe peach, Anjou pear and capers. Crisp, lively and well balanced.

Anko strives to achieve a terroir-driven Torrontés from Cafayate, Salta - a savory wine with minerals, white flowers, and citrus.

The 2012 Solaia is intensely ruby red in color with purple highlights. On the nose, it expresses elegant varietal character and freshness. This vintage has classic style. It is characterized on the palate by a pleasurable harmony of flavors created through a fine balance of acidity, tannins and a high level fruit. The flavors linger on the palate with grand personality and great persistence, which make the finish exceptionally complex and vibrant.

Straw-yellow in color. It opens to the nose with elegance: fresh, fruity and floral with notes of citrus, peach, almond and hawthorn. The taste is of good structure and pleasant freshness.

Ruby red in color, olfactory impact is intense and fruity with hints of cherry and wild berries. On the palate it is dry, balanced and well structured. The freshness provided by the Sangiovese makes this a wine that can be consumed immediately, and will continue to age in the bottle for several years.

Dark, brilliant ruby red. The bouquet expresses all the typicality of the appellation, thanks to a potent, ethereal profile of outstanding complexity. Open and characterised by elegant fruity scents, blackberry and plum in particular, enriched by subtle spicy notes. Dry, warm, very pleasant and rewarding palate. The tannic structure is well integrated and of exceptional finesse, before a closure of great persistence.

This is a dark, wintery and richly etched red wine that delivers bold intensity and tight tannic firmness. In fact, the tannins offer an extra point of astringency in this slightly cooler vintage. This is a dark and brooding red wine that needs time to evolve and soften.

This wine reveals intense sweet fruit aromas and sweet flavors of rhubarb and black cherry, hints of mocha, chocolate, brown spice and vanilla. On the finish you will find heavy dark fruit and residual sugar.

This wine reveals intense sweet fruit aromas and sweet flavors of rhubarb and black cherry, hints of mocha, chocolate, brown spice and vanilla. On the finish you will find heavy dark fruit and residual sugar.

The red Sierra de Gredos is a Garnacha-based blend with some 8% Cariñena and 7% Morate. It's a regional wine blending grapes from different villages (Cadalso de los Vidrios, San Martín de Valdeiglesias and Cenicientos) produced with 50% full clusters and natural fermentation. It matured in 300-, 400- and 500-liter French oak barrels for nine months. It has a perfumed, heady nose, very attractive and showy. The palate is medium-bodied with a very nice mouthfeel that made me think of the granite soils. The flavors are focused and clean and the finish quite long.

Savory mint, berries and plums on the nose, with a fruity, structured palate and full, rich tannins. Matured in French casks for 14 months.